Plant Based Cooking -
Patties and Burgers
Learn the basic principles of creating and cooking vegan patties and burgers. Explore ingredients that can be used to bind the mixtures while using various flavor profiles.
We will make 4 different patty recipes. The class ends with a tasting our creations – you will go home well fed!
Recipes included. No prior experience necessary.
Date: Saturday, June 17 – 10 AM to 1 PM
Location: Sharing Kitchen, 2245 E. Washington, Ste B, Phoenix AZ 85034
Cost: $45.00 - Number of participants is limited to 10.
To secure your registration please pre-pay the class through using our PayPal payment option.