2018 Thanksgiving Menu

2018 Thanksgiving Menu

order here:   back to this week’s menu

2016 Thanksgiving Menu

Cream of Mushroom Soup

Zucchini Soup

Large Veggie Salad with 1000 Island Dressing

Kale Edamame Salad with Lemon Herb Dressing

Quinoa Rainbow Salad

Butternut Squash Lasagna

Red Cabbage Strudel with Maple Baslsamic Glaze

Wild Rice Pilaf

Holiday Roasted Vegetables

Sweet Potato Casserole

Maple Pecan Bars

Pumpkin Pie

All Vegan and Organic!

Family size servings can be ordered and will be offred in large glass dishes, ready to reheat as necessary and serve.

To order click:


back to this week’s menu

Current Community Cuisine Customers – order the week before Thanksgiving as usual (ordering starts Tuesday November 13th via “This week/s menu”)

New customers – pick up or delivery on Tuesday before Thanksgiving.  Refundable deposit for all glass containers will be charged.


If you want to order before Nov 13 call or email Ingrid to find out serving sizes, prices and ingredients.

ingrid@yourcommunitycook.com
Call/text: (480) 236-8843

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The menu opens Wednesday evening and stays open until Saturday noon. Dismiss

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